The seeds arriving at our facility are carefully cleaned from weak and dead seeds, stones, soil, plant parts, foreign materials, and other unwanted products using suitable methods or state-of-the-art machines. After classification, their compliance with standards is verified.
To maintain high seed quality, seed samples are taken at every stage of the processing, quality tests are conducted, and seeds that meet pre-determined quality criteria are passed to the next seed processing stage.
With the use of quality seeds, not only will the yield from a unit area be increased, but the quality of the product will also improve.
To protect seeds from diseases and pathogens until planting times, and from changes during storage, they are treated with fungicides that do not have toxic effects on the seeds and remain effective for a long time.
Depending on the crop and order, seeds are packaged using machines that make precise measurements of quantity, volume, and weight, using materials that preserve their vitality and moisture, and are then offered for sale.
Seeds are stored in fully equipped cold storage units that maintain the ideal temperature and humidity needed to preserve germination power and extend shelf life.
The moisture and temperature of the seeds are two important environmental factors that affect the aging of the seeds. For seeds to be stored properly, these two parameters need to be monitored appropriately.
The storage duration of seeds varies depending on the plant species, the maturity of the seeds, the pre-treatment applied, the seed's germination value, and the storage method.
For domestic and international shipments, connections are made with corporate companies to ensure that customer demands are met without any disruptions.
Argeto knows that; it is really difficult to have market in international area but Argeto sending suitable products due to farmers and consumers requirements after ...
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